Camellia oil, whose Latin botanic name is Camellia Oleifera Abel, also named camellia seed oil, camellia japonica seed oil, etc. Besides for cooking, it is also widely used in cosmetics, medicine and industry, etc.
Camellia oil has been praised as the most superior woody oil, for its richest content of oleic fatty acid, linoleic fatty acid, other precious elements such as VE, polyphenols, squalene, other various anti-oxidants, etc.Tags :
Tags :
A total of 1 pages
Scan to Wechat: